🛒Grocery & Garden🥦 Game Pack

I love the idea of a real grocery store that can either be owned or unowned. I much prefer that to rabbit holes and delivery in most cases.  Though both of those have their own places as well. All food products, from all packs should be opened up if you own the pack, as there are so many now.   

I already sell harvestatables in a get to work store that includes a bakery section, food in the get to work cases and fridges, including cooked meals. but I have wanted a much more detailed grocery store for a long time, with corn harvestable, orange harvestables, and wheat harvestables, and sugar cane harvestable.  Vegetable bins for all vegetables including the ones from all the different packs.  We also need more shelves made to put food on like the sugar, and flour, and canned goods in HOB, the herbal tinctures in outdoor retreat, honey made from bee’s in seasons, etc.  I like the idea presented of a pantry, and why can’t we already use our cupboards to store dry and canned ingredients?  It would make cupboards functional.

I love the idea of a butter churn, and if we could have little home mills to mill our own wheat into flour, corn into cornmeal, and sugar cane into sugar that would be a great add on for those sims who have gardens.  I love the idea of a juicer as well.  Also eating vegetables, fruits, and fruit juices, and vegetarian foods ( except junk food ), shoukd  give out a feeling healthy moodlet, not an extremely over powering one, but one similar to wearing clean clothes from the laundry pack.

However they do it.  It needs to be made functional that a person can either buy grocery products to sell in a grocery store or use their own made and harvested products, and a mix of the two, from a seller stand point.  But I would also love to be able to build a store that does not have an actual owner, but I can place all types of groceries for sell in it.  And in such a store harvestables and all other food goods should sell for a normal price. I want to be able to use the simple living trait on several of my families, even those without gardens, but, produce needs to be reasonably priced.

also you might want to add pork as well to the meat soup/stew recipes.

Also, why don’t they add pinto beans or some other varieties of beans to make a pot of beans on the stove?  They could be a harvestable, and a dried product, both.   I make a simple vegetarian pot of beans using a variety of dried beans and lentils ( but pinto beans or many other types could be substituted ), fresh onions, fresh garlic, fresh cilantro, water and a little salt.  Beans are quite a stock item in both the southwestern United States and Hispanic countries.

oh, and even though I have Chef hustle and the pizza maker, I would love to still see a brick pizza oven.  Maybe in a kit?