Snippets of Singapore's Life
Sharing some sights of Singapore as the game feels very monotonous to me. To start off, this is a Peking opera I watch over the weekend. The stunt work of the Monkey King was impressive. http...
Forum Discussion
Some food stuff I ate recently, all hawker standard unless otherwise stated
https://i.imgur.com/Ies1AfF.jpg
Salted vegetable Duck Soup with rice
https://i.imgur.com/5xJSEpV.jpg
Sugar cane juice with added lemon.
https://i.imgur.com/qxDomzZ.jpg
Hokkien Mee aka Hokkien prawn noodle. Best eaten with the chilli
https://i.imgur.com/KPGQLn6.jpg
Douhua or Tofu pudding with added Gingko nut. Served hot. Goes well with a fried fritter. Eaten at an eatery that specialises in this.
https://i.imgur.com/ztbjmG4.jpg
Pork porridge
https://i.imgur.com/ppFmPFL.jpg
Roti Prata, one kosong ( means without filling) and one with egg. To be eaten with curry. The tea is Teh Terik, meaning pulled tea to create foam. Muslim stalls sell this type of tea.
https://i.imgur.com/bYVaua2.jpg
Kim Chi soup with added chicken with rice. Korean style
https://i.imgur.com/PSelsY4.jpg
The Chinese here likes to eat snack in this way, especially the adults and seniors. Toasted bread with Kaya and butter. And two half boiled eggs to be eaten with dark soy sauce and pepper. Super popular here. Complete with a coffee.
https://i.imgur.com/0iyrHvI.jpg
Roasted duck and pork belly rice
https://i.imgur.com/GSnulAF.jpg
Durian. The most premium and most expensive among all the food shown here. This is simply my favourite food of all time. Will try to eat once a year if I can.
https://i.imgur.com/b66HBHs.jpg
Pork and liver porridge with fried fritters. Most stalls would provide a fritter with porridge
https://i.imgur.com/qL7Keds.jpg
Prawn noodle soup. I forgot to say I want dry. Hence they made the soup one. I like to sprinkle some chilli powder into the soup
https://i.imgur.com/wzScaJ4.jpg
Red Ruby dessert. The red ruby are actually cut water chestnuts covered in a layer of gelatin.
https://i.imgur.com/Ies1AfF.jpg
Salted vegetable Duck Soup with rice
https://i.imgur.com/5xJSEpV.jpg
Sugar cane juice with added lemon.
https://i.imgur.com/qxDomzZ.jpg
Hokkien Mee aka Hokkien prawn noodle. Best eaten with the chilli
https://i.imgur.com/KPGQLn6.jpg
Douhua or Tofu pudding with added Gingko nut. Served hot. Goes well with a fried fritter. Eaten at an eatery that specialises in this.
https://i.imgur.com/ztbjmG4.jpg
Pork porridge
https://i.imgur.com/ppFmPFL.jpg
Roti Prata, one kosong ( means without filling) and one with egg. To be eaten with curry. The tea is Teh Terik, meaning pulled tea to create foam. Muslim stalls sell this type of tea.
https://i.imgur.com/bYVaua2.jpg
Kim Chi soup with added chicken with rice. Korean style
https://i.imgur.com/PSelsY4.jpg
The Chinese here likes to eat snack in this way, especially the adults and seniors. Toasted bread with Kaya and butter. And two half boiled eggs to be eaten with dark soy sauce and pepper. Super popular here. Complete with a coffee.
https://i.imgur.com/0iyrHvI.jpg
Roasted duck and pork belly rice
https://i.imgur.com/GSnulAF.jpg
Durian. The most premium and most expensive among all the food shown here. This is simply my favourite food of all time. Will try to eat once a year if I can.
https://i.imgur.com/b66HBHs.jpg
Pork and liver porridge with fried fritters. Most stalls would provide a fritter with porridge
https://i.imgur.com/qL7Keds.jpg
Prawn noodle soup. I forgot to say I want dry. Hence they made the soup one. I like to sprinkle some chilli powder into the soup
https://i.imgur.com/wzScaJ4.jpg
Red Ruby dessert. The red ruby are actually cut water chestnuts covered in a layer of gelatin.
