Food comparison
So... if you made Mirage’s porkchops you would likely vomit due to the amount of ‘seasoning’ involved. Well that has nothing to do with this thread, but I’ve got apex in this thread so it can’t get...
Forum Discussion
@hayhorDid you just diss cottage cheese!? I just had Chilli Cottage Cheese yesterday, so good. 👌
You might be eating it differently, I don't like eating it raw. We only eat it as sort of veggies, cook it with spice and all (called paneer here)
@ILostT0Loba It is gross. Looks like curdled spoiled milk and I wouldnt drink it.
@hayhor Thats probably because paneer is made by curdling milk lol. 😛
It's actually quite nice, the taste isn't what you're thinking lol.
@ILostT0Loba The tikka shish looks lush too. 😛
One of my favourite bbq dishes hehe.
- @MandatoryIDtag I mean the type we have here. That block thing loba showed is totally different. Because it is called cottage cheese I still wouldnt eat it tho. lol
@hayhor hahaha fair enough, like loba said though they rarely just eat it raw.
My favourite way of eating it is cooking something called saag paneer, which is like a spiced side dish, with few fresh cooked roti on the side. Real healthy and it tastes delicious. 😛
Looks nothing like generic cottage cheese then. ^.^
- @hayhor some people eat it raw. As long as spices give it a good flavor I can eat, it has nice soft texture to it
Every cheese is made by first curdling, either lemon, vinegar or bacteria 🤷♂️
@Cheese9Man widely used type here, I have never tried any other type of cheese except thin ones you put on burger lol Yeah I know other cheese are made the same but they dont look like this-
- @hayhor Looks like yogurt with grainy texture tbh. Doesn't look bad, can't say about taste.
