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8 years ago
"Rumpelstiltskin;c-16466728" wrote:
I like toast on the more burnt side, and no hard yolks or I'm sending it back.
Kidding. I haven't made one, curious to see if anyone has. Don't see how it would work, realistically anyway, but I suppose there are ways to work around every creation. I mean, if you ignored the functionality and just decorated it as a B&B upstairs while utilising it as a restaurant then it could work as a business.. This is tempting, you know. I may have a crack at it.
Be sure to post if you DO make one! I'd love to see it. :)
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